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Planet Peach: The Sustainability Summit 2025

Business leaders networking at the Peach 20/20 Conference  

Planet Peach: The Sustainability Summit 2025

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  1. How the drinks industry has embraced sustainability - and what it means for sales.
  2. Why more operators need to see first-hand the advances being made by Britain’s food producers. Shaun ...
  3. Thomasina Miers, co-founder of Wahaca, is a true industry pioneer. Hear how being sustainable contin ...
  4. Co-founder of WildFarmed George Lamb shares his journey from Big Brother to the forefront of regener ...
  5. Peter Martin, Claire and Mark are joined by Zero Carbon Forum’s Bob Gordon to draw on data, insights ...
  6. Creativity and collaboration are vital to moving forward the sustainability agenda. Suppliers and pr ...
  7. Business leaders are facing an avalanche of pressures and having to balance a growing list of demand ...
  8. Whitehall may set the legislative agenda for sustainability, but business will make it happen. So ho ...
  9. How are the demands of changing consumer tastes, food costs, more sustainable sourcing, a commitment ...
  10. What are the initiatives that are making a commercial as well as environmental difference, and what’ ...
Testimonials

Testimonials

  • "Peach is my favourite industry event."
    Laura Harper-Hinton
    CEO & Founder | Caravan
  • "I come to Peach because the quality of the audience is great."
    Alasdair Murdoch
    CEO | Burger King UK
  • "I’ve never left a Peach event without five or six things I want to bring to our business."
    Tom James
    Managing Director | Bill's
  • "The most interesting information comes out of these type of events rather than inside the boardroom."
    Éadaoin McDonagh
    COO | White Rabbit Projects & MD | Lina Stores
  • "Being recognised by the industry at the Peach 20/20 Hero & Icon Awards is so special."
    Marta Pogroszewska
    NED | Bread Holdings
  • "Winning a Peach 20/20 Hero award means so much to us. We’ve been working towards this for eight and a half years."
    Tas Gaitanos
    Co-founder | Brother Marcus
  • "It’s great being part of the Atlantic Club, meeting some great colleagues from across the U.K. and the U.S., seeing new concepts and sharing ideas."
    Jon Knight
    MD Leisure & Concessions The Restaurant Group
  • “Peach 20/20 is a must-attend event in the hospitality calendar. Informative, thought-provoking and, most importantly, immense fun."
    Alex Reilley
    Co-founder and executive chair of Loungers
  • “Peach 20/20 is a genuinely enjoyable and thought provoking industry event. It’s one that those involved in hospitality really want to go to and treat seriously.”
    Karen Jones CBE
    Icon award winner and industry leader
  • "Peach 20/20 is a brilliant event, with an agenda that always hits the big topics with intelligence and insight - and with top class speakers."
    Nisha Katona MBE,
    founder and CEO of Mowgli Street Food